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Vanguard Food and Beverage Thynk Tank
Your Corporate F&B Team On Demand Without The Annual Overhead. Supporting the Restaurant & Hotel Industry. A New Way Of F&B Consulting.
The State of U.S. Restaurants 2025: Growth, Risk, and the Real Cost of Doing Business
The U.S. restaurant industry continues to demonstrate remarkable resilience in 2025, bouncing back with projected revenues of $1.5...
jtripodi319
Jul 31, 20254 min read
Flavor Forecast 2025–2026: Why Your Menu Needs a Bold Makeover — Now
If your menu looks the same as it did last year, you’re already behind. Welcome to the era of flavor as brand identity . In 2025 and...
jtripodi319
Jun 10, 20254 min read
Culinary Wellness- Focused Resort Coming To Utah Ski Destination. Is This Trend Here To Stay & How You Can Implement it.
As the hospitality industry evolves, a transformative trend emerges that emphasizes the connection between culinary arts and wellness....
jtripodi319
May 30, 20254 min read
Future Trends in Hospitality Industry Shaped by Trump's Economic Plans and Vanguard's Insights
The hospitality industry is constantly changing, influenced by various factors that shape its future. As we navigate through significant...
jtripodi319
Apr 21, 20255 min read
Increase Your Profits With Menu Engineering. Don't Leave Money On The Table!!!!!!!!!!! The Power Of Your Menu!!!!!
Creating a successful restaurant or hotel goes beyond offering delicious food and outstanding service. While these elements are...
jtripodi319
Mar 28, 20255 min read
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