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Vanguard Food and Beverage Thynk Tank
Your Corporate F&B Team On Demand Without The Annual Overhead. Supporting the Restaurant & Hotel Industry. A New Way Of F&B Consulting.

Holiday Acceleration Program

Case Study: How Vanguard Food & Beverage Thynk Tank Took a Casual Restaurant & Bar in New York From 38% to 24% COGS — While Boosting Revenues and Guest Experience

Case Study: How Vanguard Food & Beverage Thynk Tank Took a Casual Restaurant & Bar in New York From 38% to 24% COGS — While Boosting Revenues and Guest Experience

Case Study: How Vanguard Food & Beverage Thynk Tank Took a Casual Restaurant & Bar in New York From 38% to 24% COGS — While Boosting Revenues and Guest Experience

In today’s competitive restaurant landscape, maintaining profitability without compromising quality is one of the toughest challenges...

Oct 62 min read

The State of U.S. Restaurants 2025: Growth, Risk, and the Real Cost of Doing Business

The State of U.S. Restaurants 2025: Growth, Risk, and the Real Cost of Doing Business

The State of U.S. Restaurants 2025: Growth, Risk, and the Real Cost of Doing Business

The U.S. restaurant industry continues to demonstrate remarkable resilience in 2025, bouncing back with projected revenues of $1.5...

Jul 314 min read

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